Premium Essay

Procedure for Making Tea

In: Other Topics

Submitted By Asianguy
Words 566
Pages 3
Procedure for making tea

Have you ever wanted to relax while drinking your most favorite tea? But don’t know how to make tea for yourself or for your family member. Well worry no more because making tea is as simple as saying,” one, two,three.” All you need is a teapot, a cup, and some tea. Not only will you be able to enjoy your most favorite tea from now on, but you will also be able to enjoy your life even more, too. Making tea will surely be a benefit for you and your family because not only will tea release your stress from everyday life, but it can also relax your body and mind.

The very first step on how to make tea can be really dangerous sometime if you aren’t careful because the first thing that you are going to do is to boil some water. Start of by pouring more than enough water for yourself to drink into a regular pot, and bring it to a boil. The best water to pour into the pot would be filtered or bottled water, not distilled. If you are using tap water make sure to let the water run cold for about five seconds before pouring it into the pot. Also, when you are boiling the water make sure that you had only boil the water once because if you boil the water more than once the oxygen levels in the water will be reduced and will than make your tea taste flat.This process can sometime be really dangerous if you are not careful because if you leave flammable stuff such as paper on top of your stove while boiling the water, than the paper may catch on fire and even burn your whole house down.

While the water is boiling, you can start by pouring the tea into a cup or teapot. If you are preparing tea by using a tea bag, you don’t have to worry about the measurement because it is already done for you. But if you are preparing tea using raw tea leaf, use about one or two teaspoons of your desired flavor tea leaf. Beware…...

Similar Documents

Premium Essay

Procedure

...Procedure for Clearance of Imported and Export Goods I. Import:   Bill of Entry – Cargo Declaration: Goods imported in a vessel/aircraft attract customs duty and unless these are not meant for customs clearance at the port/airport of arrival by particular vessel/aircraft and are intended for transit by the same vessel/aircraft or transshipment to another customs station or to any place outside India, detailed customs clearance formalities of the landed goods have to be followed by the importers. In regard to the transit goods, so long as these are mentioned in import report/IGM for transit to any place outside India, Customs allows transit without payment of duty. Similarly for goods brought in by particular vessel aircraft for transshipment to another customs station detailed customs clearance formalities at the port/airport of landing are not prescribed and simple transshipment procedure has to be followed by the carrier and the concerned agencies. The customs clearance formalities have to be complied with by the importer after arrival of the goods at the other customs station. There could also be cases of transshipment of the goods after unloading to a port outside India. Here also simpler procedure for transshipment has been prescribed by regulations, and no duty is required to be paid. (Sections 52 to 56 of the Customs are relevant in this regard).   2.      For other goods, which are offloaded importers, have the option to clear the goods for home consumption......

Words: 6101 - Pages: 25

Premium Essay

Sunflower Petal as Tea

...ACCEPTABILITY OF SUNFLOWER PETAL TEA AMONG SELECTED FACULTY AND STAFF IN CENTRAL LUZON STATE UNIVERSITY MICAH ANGELICA P. AGONOY JENNYLYNNE L. LUBRIN An undergraduate research submitted to the Faculty of the Department of Hospitality Management, College of Home Science and Industry, Central Luzon State University, Science City of Muñoz, Nueva Ecija, Philippines. In partial fulfillment of the requirements for the degree of the requirements for the subject Methods of Research (HRM335) BACHELOR OF SCIENCE IN HOTEL AND RESTAURANT MANAGEMENT March 2012 BIOGRAPHICAL SKETCH The author was born the zodiac sign of Virgo on September 17, 1992 in Tondod, San Jose City, Nueva Ecija to Mr. Wilfredo S. Agonoy and Mrs. Norma P. Agonoy. She is the 2nd among the 3 sibling. She finished her primary education in 2005 at Cherubim Learning Center and her secondary education at Bettbien High School 2009. Her mother advice her to engage in nursing but she didn’t put attention because of fears in life. Her passion in cooking led her taking up Bachelor of Science Hotel and Restaurant Management at Central Luzon State University, Science City of Munoz, Nueva Ecija. Her dream is to study in Treston College for a culinary arts and looking forward in becoming a chef in the next few years. MICAH ANGELICA P. AGONOY iii iii BIOGRAPHICAL SKETCH The author was born the zodiac sign of Scorpio on October 27, 1991 in Cabanatuan City, Nueva Ecija to Mr. Felimon D. Lubrin and......

Words: 6365 - Pages: 26

Free Essay

Bubble Tea

...MARKET PLAN ----Quickly bubble tea store (In Grand, NY) Introduction Quickly bubble tea store originated in Taiwan in 1996. It was established by Nancy Yang. From 1996 to now, there are almost 2,000 chain stores thorough Africa, Asia, Europe and northern America. 50 chain stores located in northern America and there are 7 chain stores in NY. Quickly bubble tea store is known as the largest of pearl milk tea and bubble tea chain store. They are mainly to sell drinks including various different kinds of slush, juice, milk tea, snow, espresso coffee, rose tea, flavored tea, hot drinks, flavored milk, pudding, jelly juice. They have slush like rose slush, hazelnut milk tea slush, wax gourd slush and so on. All in all, they have more than 300 drinks. In addition, they still have a dozen delicious desserts like nutella toast and sesame Tong Yuen, and a dozen Japanese Gelatos like durian gelato, tofu gelato, tiramisu gelato etc. Not only that, they still have lots of snack, such as fried shrimp trigon, and special Hong Kong’s street snack, egg puffs that are made from a slightly sweet batter based on eggs and flour using a special iron griddle with small round indentations. They are just like small egg-shaped waffles. Lots of people like to eat them. For attracting more customers, they still provide lunch for customers, such as noodle soup, burgers and ramen. When you go there, you can buy something what you need. Most......

Words: 1201 - Pages: 5

Premium Essay

Honest Tea

...Management Assignment 1 Prof. David Penkrot 1. Honest Tea President Seth Goldman calls social responsibility a “mission-driven business.” What does he mean by this? The company started out from a prospect what they were trying to do and how well they would proceed their mission to committed the company to their journey. That means when you have a business strategy (a mission to proceed), you bring different ideas and ways to achieve that goal. The pursuit of the company brought a good results increasing the profits of the organization. The Fair Trade certification practice can also be considerate as an organization with a mission driven focus. The first idea was to bring a fresh drink with all natural flavors and natural ingredients, and Honest tea started making their products from all the organic produces; not using any flavoring or corn syrup. In 1999, Honest tea was the first company to make an organic certified bottle of tea. The Honest tea brand brought into the market this all-natural product 100% organic certified, and investing in these products was a hit to the company. Nowadays, 58% of consumers prefer organic products over conventional products. This preference is particularly strong with those with a higher education and young adults. These who prefer organic foods, most of these people support local farmers’ markets, while the rest want to avoid exposure to contaminants in non-organic foods. Honest tea got all the categories; supporting local......

Words: 759 - Pages: 4

Premium Essay

Tea Culture in China and Japan

...from the pot that was how tea is found (Liu, 2012). In Tang Dynasty, the Chinese tea and tea culture was spread to eastern countries, especially Japan. Though tea originated in China, but it was carried forward in Japan. Nowadays, tea has become a famous drink in the world. There are many types of tea in China and Japan. The main Japanese tea is Sencha, Genmaicha and so on. (Stevens, 2013). In China, the Green tea, Black tea, Oolong teas are very popular. There can be various mixtures of flowers with green tea, black tea and oolong tea (Liu, 2012). In China, tea can be used as a gift for business and etiquette. However in Japan, tea is a kind of art. Japanese tea art is famous all over the world. In my portfolio, I will compare and contrast the Chinese and Japanese tea types. The quality of tea and tea arts. As I am a tea lover, I would gain more tea knowledge about the two types of tea and its culture. 2. Background information At first,tea was valued for its medicinal qualities. It has long been known that tea aids in digestion, which is why many Chinese prefer to consume it after their meal. Tea hastens the discharge of nicotine from the body, this is an interesting side effect for smokers who like drinking tea. Chinese tea culture has been spread to Japan in the Emperor Wendi of the Sui Dynasty (581-601) by some monks who studied Buddhism in China. In the following year, they returned to Japan with Buddhist scriptures including Chinese tea seeds, which were planted......

Words: 1572 - Pages: 7

Premium Essay

Unilever Tea

...This title is part of the IDH Case Study Series, published in December 2010. Another title in this IDH Case Study Series is: • nilever sustainable tea, Part II: U Reaching out to smallholders IDH also has a Best Practices Series, whose titles include: • Marketing sustainability • Sustainable sourcing among SME’s • Beyond auditing • Sustainable trading • Retailers and sustainability • Sustainable sourcing and procurement Case study Unilever sustainable tea Part I: Leapfrogging to mainstream y Tania Braga, B Aileen Ionescu-Somers and Ralf Seifert, IMD’s Center for Corporate Sustainability Management Dutch Sustainable Trade Initiative (Initiatief Duurzame Handel) Utrecht, The Netherlands www.dutchsustainabletrade.com office@dutchsustainabletrade.com Foreword A tipping point happens when a critical mass of people begin to shift their perception of an issue and take action in a new direction. As I look across the global landscape, I feel that we are approaching a tipping point concerning global sustainability. It is catalyzed by at least three important realizations by business, government, and civil society: The first is a realization that the world is finite and that a growing population with a higher ambition for living standards will inevitably lead to a world which will be resource and carbon constrained. The second is the realization that to solve the challenges for this future world we need......

Words: 11040 - Pages: 45

Free Essay

The Early Christian Church Played a Significant Role in Unifying Law Making and Legal Procedures.

...The early Christian church played a significant role in unifying law making and legal procedures. Whilst society remained the same for a short time following the Roman withdrawal from Britain, a more fragmented picture began to develop. By around 425AD separate Christian kingdoms. This led to difficult challenges bringing the country together as a whole, however as written by Baker, J.H (2002) “the unifying force is not a common law but the general social and moral assumptions of the age”, at the time in question this was the common religion shared by the British kingdoms, Christianity. Within these kingdoms the kings and their bishops had a close relationship, both in matters of the earth as well as the spiritual. According to Loyn, H.R (1991) Bede wrote about how “the Kentish people enjoyed as a result of the conversion the writing down in their own native tongue of judicial decrees”. The various law codes that were written down, starting with those of King Ethelbert 1 of Kent around 600AD, allowed the sharing of customs and practices between the various kingdoms. In order to enable this to be done the church provided educated men – who could read and write to help write the laws. The influence that the church and Christian religion had on the writing of laws seemed to only deepen over time. It has been said that the laws of Withred (c. 700AD), came about as a result of a clerical assembly and in 880 A.D in the prologue to King Alfred’s laws, it was claimed that as......

Words: 685 - Pages: 3

Free Essay

Procedure

...Procedure Of Checking A Truck In Abstract Procedures of checking in a truck are fairly simple. You should have a scanner to be able to scan all equipment in. Also should make sure all crates and boxes are sealed. Make sure any out bound boxes or crates are ready to go. Procedure Of Checking In A Truck Procedures of checking a truck in can be fairly easy but if you haven’t let me explain. You need to have a scanner to check all crates in that come off the truck. Also need to make sure if you work at a retail store you have all recalls and hangers ready to scan out to sent out with the truck. Make sure you check every box and crate to see that they are sealed. Checking In a truck is a simple as taking out the trash. Having a Scanner Make sure you have a charged and working scanner. Usually the battery bar is in the upper left hand corner. You need to have the scanner on checking Inventory In .The next screen on the scanner will ask you how many piece the truck is, the truck driver will give you the number. Once you have done this you are ready to check your truck in off the dock. Making sure all Merchandise is sealed While you are scanning in your truck you need to be checking all crates and boxes to make sure they are sealed. If you come across one that is not you need to set to side so that you can scan every piece in at the end of scanning your truck. This is so you know your not missing any merchandise. The truck driver will have to wait till you are done......

Words: 487 - Pages: 2

Free Essay

Malunggay as Tea

...Chapter 3 RESEARCH METHODOLOGY This chapter states the discusses the method of research used, the materials and equipment needed to make the product and the steps or procedure to be followed in making it. This chapter also discusses the way on how the product was tested and observed. Research Design This sudy made use of the experimental design form of research that will study the Malunggay or Moringa Oleifera as an alternative to herbal tea in terms of price, taste and effectiveness. This will also determine the procedures involving the control or manipulation of conditions for the purpose of studying the relative effects of various treatments applied to members of different samples. Since the present study is concerned with the Malunggay leaves as a herbel tea, the experimental method is the most appropriate to used. Materials · Fresh malunggay leaves · Clean tray · Clean sheet of mania paper · Tea bag · Air tight container · Fine mesh basket Methods Harvesting. Harvest 2-3 young green compound leaves that show no signs of yellowing. Place collected leaves in a tray and transport them in a drying shade. Sorting and Cleaning. Immediately after harvest, clean and sort out collected the leaves from unnecessary materials such as dust and other foreign particles. Air-Drying. Lay out the leaves on a clean sheet of paper for 2-3 days. Manila paper, bond papers, and other similar materials can be used as the drying mat of the foliage. Do not sun dry for it would destroy......

Words: 459 - Pages: 2

Premium Essay

Ink Made of Tea Bag

...Ink Made from Tea Bags By: John Emman A. (Title Page not in format.. Pakiformat nalang po since I’m not aware kung anong design gusto mo po.. Thank you.. You may also include acknowledgement to be followed po ang final prod. You can also add table of contents) Introduction “The very ink with which all history is written is merely fluid prejudice” Ink is such a tiny word, three letters, but it has played such a huge part on the stage of world history. The original use for ink was to draw and paint on the walls of caves a lasting legacy of prehistoric man. However, its greatest impact was to spread knowledge, in the form of the printed word, long before Johann Gutenberg invented the printing press in Germany in the mid fifteenth Century. Ink has been a dye since the dawn of man; early examples were a mixture of soot from wood smoke and oil, thickened with gelatin from animal skins and musk. There is no definitive history of ink, ironic really, when it ink was the medium used to preserve the archives, and historic records that tell us much of our past. Ink is everywhere, though we often do not notice it, it has been used to print the labels of the food in the supermarket; it drips, leaks, splodges, and spurts from the faulty ballpoint pen in your pocket. Yet it has a direct impact on our everyday life, it is not possible to function without touching ink at least a couple of hundred times a day. Fraudulent acts have been come to light because of ink analysis. Ink is a medium......

Words: 2966 - Pages: 12

Free Essay

Herbal Tea

...initiative of studying the acceptability of Malunggay, Bignay, Ashitaba and Guyabano leaves into herbal tea. Herbs are everywhere. They are available in a variety of forms; including fresh, dried, in tablets or capsules or in liquid form such as juice or tea. The leaves of Malunggay, Bignay, Ashitaba and Guyabano are abundantly found in the Philippines. The use of medicinal plants or herbs has been gaining popularity these past few years in the Philippines and worldwide as more clinical proof emerges that validates many of the age-old alternative medicines used by Filipino folks that have been passed on. The curative effects of the herbs were tested by traditional healers on their patient. The knowledge and skills on the curative application of any given herbal medicine has been handed down from generation to generation. In this study the researcher aims to produce Malunggay, Bignay, Ashitaba and Guyabano leaves into herbal tea. Background of the study Tea is known as the nature’s “wonder drug”. Tea is the second most widely consumed beverage in the world, exceeded only by the universal solvent – water. Tea is an integral part of everyday societal life in many of the world’s most populous countries. Ever wonder why the Chinese and Japanese have some of the longest life-expectancy rates in the world, the secret: they drink a lot of tea. The buzz about tea and its benefits is getting louder. Drinkers are rediscovering the protective and revitalizing benefits......

Words: 1035 - Pages: 5

Premium Essay

Milk Tea

...Their vision to be the most  love teashop in the world. Generic Strategies Low cost strategy.  Basic teas that are affordable as low as ₱45. Wasn’t the first milk tea in the industry.  Manages to be different from other milk teas: delicious, healthy and refreshing cold tea drinks.  HISTORY • Moonleaf opened in October 3, 2010. • Business partners Adrian and Redd started Moonleaf. • Moonleaf expanded to a bigger space along the famed foodie street of Maginhawa. • Rian Uy and Charles Cuengco partnered and opened a branch in Cebu City last 2011 Moonleaf is a tea shop offering  freshly-brewed tea mixed into a variety of delicious and refreshing concoctions,  milk tea being the most popular About Moonleaf • Moonleaf is targeting the students because they can afford to purchase their products especially the regular products. • Students also study with their friends  and their allowance is their only source of income Target Market Current Status Moonleaf has now forty-five branches here in the Philippines.  Their strength is that each branch has only three service crews and one cashier.  The main competitors of Moonleaf are Jelly Citea and Gentleman’s Café which are also located near its target consumers. Demographic Consumers are grouped on the basis of characteristics such as: a. Age –they cater not just specific age range but all age ranges. They offer healthy drinks that are good for everybody. b. Gender – both male and female c. Income – all......

Words: 1252 - Pages: 6

Free Essay

Tea Unilever

...Samir Lakhani Stephen Martinek Mahek Parikh Unilever Group Submission Unilever is a consumer goods company that has a variety of product types to serve consumers across the globe. For this case, Unilever’s tea brand, Lipton, is focused on sustainability for the production of their tea production. Sustainability is defined as a method of using a resource so that the resource is not depleted or permanently damaged. In other words, it is focusing on a production method that is sustainable long-term. Currently, Unilever has about 25% of their tea from Rainforest Alliance Certified farms, which brought forward gains in the environmental, social, and economic sustainability of tea production. It was one of the few brands of tea that was able to have ethical practices while growing beyond a niche market into a larger market share. However, Unilever is looking to source 100% of its agricultural raw materials sustainably (Rainforest Alliance certified) by the year of 2020. This is a lofty and ambitious goal that requires a supply chain transformation, as nearly 8 million tons of commodities across 50 different crops are required for production. There are multiple reasons for this action: to have ethical production practices, to make their brand favorable to customers, and to increase the longevity of their farms. However, they will bear costs of having to increase the market price and convincing their suppliers to be certified. For example, the......

Words: 2305 - Pages: 10

Premium Essay

Milk Tea

...Emerging Milk Tea Business _____________ A Thesis Presented to The Faculty of College of Business and Accountancy Department of Marketing Management Tarlac State University Tarlac City ______________ In Partial Fulfillment of the Requirements for the degree of Bachelor of Science in Business Administration Major in Marketing Management ______________ BY: Rico, Mark Jefferson S. Tipay, Erano B. Trinidad, John Nichole P. Gomez, Argie R. Sagun, Manuel Louie Baylon, Danilo Jr. H. MKM 3-A Chapter 1 THE PROBLEM: ITS BACKGROUND Introduction We live in a tropical country where climate and weather is seasonal from first month of the year to the last month. But to the existing global climate change, we often and most likely to experience a hot temperature because of sunny weather and maybe also cause of pollution. Food and beverage service is considered to be the fastest growing industry in the Philippines today. The influenced of different cultures opened the Filipino taste buds to many innovations and creative food and beverage styles. Milk tea is a beverage originating from Hong Kong but is influenced by the British in their long stint in the region. It is consist of black tea with evaporated milk or condensed milk. Unlike Chinese Tea which is served plain, milk tea uses condensed milk and sugar that gives the tea a richer feel. Milk tea is one of the two types of bubble tea also known as pearl (milk) tea or boba (milk)......

Words: 3710 - Pages: 15

Premium Essay

Jit2(Petley Tea)

...– Petley Tea Petley Tea is a Global distributor of the finest tea leaves with a reputation for quality products, best customer service, and a reputation for one of finest companies to work for. Without a Business Contingency Plan this would not be possible, so we have developed a BCP to set a standard for operations. The purpose of this Business Continuity Plan is to provide general direction to ensure the execution of essential functions for Petley Tea in the event a disaster cripples or disables operations. It is imperative any organization plan for disaster, no matter how small or large the scale. The purpose of this plan is to address fundamentals necessary to provide stability of services during emergencies/disasters. The plan’s intent is to provide detailed procedures required to implement management’s requirements and an expeditious response to disasters/emergencies compromising or halting day to day operations. This will be imperative if prompt recovery of daily operations can’t be accomplished by implementing normal day to day operations. This BCP will explore the protection and ethical use of Petley Tea’s sensitive corporate data and customer records. It will provide a detailed communication plan to be followed during the event of an emergency/disaster. As well as, details on restoring operations following an emergency/disaster. I. Pre-Incident Changes to follow to ensure the well- being of Petley Tea During the occurrence of disaster Petley Tea will......

Words: 2792 - Pages: 12